04 December 2008

Hold the lettuce

This happens all the time. I run out of lettuce or other greens, but still have lots of fresh veggies to make salad. But I don't mind. Salad made out of just the extra bits is tasty business. This one includes red peppers, cucumbers, grape tomatoes, red onions, chopped avocado, fresh cilantro, and a sprinkling of creamy goat cheese. I finished it with some freshly ground black pepper, a splash of olive oil, and some quality balsamic vinegar. The perfect way to round out any meal.

all dressed up

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